Chinese Style Belly Pork Slices

Pork belly, renowned for its tender, melt-in-your-mouth texture and high-fat content, is a cut that offers both richness and depth of flavor. Its fat content renders beautifully when cooked, creating crispy, golden skin while the meat remains juicy and succulent. In this particular recipe, the pork belly is glazed with a vibrant, sweet-savory sauce inspired by classic Asian flavors.

Ingredients

Sugar, Maltodextrin, Salt, Starch, Colours (Beetroot Red, Carmine, Plain Caramel, Paprika Extract and Natural Rosemary Flavouring), Spices (Star Anise, Cinnamon, Ginger), Dried Garlic, Dried Onion, Yeast Extract, Thickeners (Guar Gum, Xanthan Gum), Rapeseed Oil, Natural Flavouring, Natural Garlic Flavouring.

Allergens: May contain traces of: Gluten, Soya, Milk, Celery, Mustard, Sulphur Dioxide

Dietary Advice: Not suitable for vegetarians, vegans, coeliacs or lactose intolerant