These Grade A chicken breasts are a premium, tender cut, expertly stuffed with a fragrant blend of sage, and onion, creating a delightful herbaceous filling that infuses the chicken with rich, savory flavours. With the addition of an award winning pork sausage. Each breast is carefully wrapped in slices of Yorkshire-cured bacon, its smoky, salty aroma enhancing the natural taste of the chicken. The bacon crisps to perfection as it cooks, adding a deliciously crispy texture that complements the tender meat inside.